Crumbl Cookies, a Logan-based cookie shop operator and franchisor, has acquired Crust Club, a retail take-home meal pie concept based in Pleasant Grove. Husband-and-wife entrepreneurs and Crust Club founders Tyler and Valerie Kukahiko said they sold the business to concentrate on their new startup, Peachie, a recipe-sharing concept.
“Crust Club was our baby and we loved every minute of developing a business that provided delicious homemade meal options for busy families,” said Valerie Kukahiko. “Tyler and I are entrepreneurs by heart and we knew that selling Crust Club was the right decision to open doors for new ventures that will have a positive impact on the cooking space.”
Valerie Kukahiko will a partner with Crumbl during the initial transitional period.